You can create Japanese sweets only using water
We almost forgot that we bought this popin’cookin’ product.
With this “Taiyaki & Odango” set, you can create a taiyaki (a Japanese fish shaped cake), an ichigo daifuku (a rice cake stuffed with a strawberry) and a mitarashi dango (a rice dumpling with sweet soy sauce).
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We’ve already made some real Japanese sweets at home, so it would be too easy to make them, we thought…
I mean, look at that manual!
On the back side of the package, there was way too much detailed information on how to make the sweets…
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First, we needed to cut out some forms.
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Every sweet required some process, we had to keep in mind that Japanese microwaves were weaker.
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There are shapes that the mochi has to be made into.
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After lots of hard work, finally it was tea time
Honestly, it was very hard to finish these 3 tiny Japanese sweets, but they were surprisingly realistic.
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Our only critique is that the drink Ramune (a Japanese lemonade) does not match these Japanese sweets that much. A matcha latté float would be the best one!
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